Chef’s Corner: A Perfect Pair of Pumpkin Recipes

Chef’s Corner: A Perfect Pair of Pumpkin Recipes

It’s pumpkin season once again here at Dunkin’ Donuts! We’ve  been helping pumpkin lovers enjoy the fall season by offering one of the largest varieties of pumpkin food and beverages of any national restaurant chain. To help people bring the passion for pumpkin into their own kitchens, Chef Molly and I have created two new special and simple seasonal recipes, Pumpkin Munchkins® Donut Hole Treats Whoopie Pies and a Pumpkin Donut Parfait. Both recipes, featuring items from Dunkin’ Donuts’ autumn array of pumpkin products, offer fans fun, easy-to-prepare and delicious desserts to enjoy their favorite flavor of fall right at home.

 

 

Pumpkin Munchkins® Donut Hole Treats Whoopie Pie Recipe

Ingredients:

• 25 Munchkins® Donut Hole Treats (Ask for a mix of Pumpkin and Chocolate Munchkins® Donut Hole Treats)

• 1 Small Dunkin’ Donuts Pumpkin Latte

• 1/4 Cup Butter, Softened

• 4 oz. Cream Cheese, Softened 

• 2 Cups Powdered Sugar

• 1 TSP of Vanilla

• 3 Cups Chocolate Chips

 

 

Instructions:

1. Beat butter and cream cheese together with an electric mixer

2. Sift powdered sugar and add into cream cheese mixture until smooth

3. Add vanilla, beat until incorporated

4. Cut Munchkins in half 

 

 

5. Spread filling in between the two halves of the Munchkin

 

 

 

Instructions For Pumpkin Mocha Dipping Sauce: 

1. Combine the Dunkin’ Donuts Pumpkin Latte with chocolate chips, stir until smooth

2. Microwave 30 seconds at a time and stirring in between if more heat is needed

3. Serve alongside Munchkins® Donut Hole Treats Whoopie Pies for dipping

 

 

Pumpkin Donut Parfait Recipe 

 

 

Ingredients:

• 6 Dunkin’ Donuts’ Pumpkin Donuts, Crumbled 

• 1 Medium Dunkin’ Donuts Pumpkin Latte, Chilled

• 1 Package Vanilla Instant Pudding

• 2 Cups Heavy Whipping Cream

• 2 TBSP Powdered Sugar

Instructions:

1. Pour pudding mix and the Dunkin’ Donuts Pumpkin Latte into a large bowl and whisk for 2 minutes (until thickened) and set aside

2. Place whipping cream in a stand mixer with whip attachment and whip until soft peak forms

3. Add powdered sugar to whipping cream 

4. Whip until combined and set aside

5. In 6 serving glasses, layer the crumbled donut pieces, pudding and whipped cream in alternating order. 

6. Chill until ready to serve and enjoy!

 

 

Share with us your favorite pumpkin recipes on Facebook and Twitter! For more ideas and tips on cooking with Dunkin’ products, check out our recipes here!