CANTON, MA (February 1, 2012) – Dunkin’ Donuts, America’s all-day, everyday stop for coffee and baked goods, is expanding its all-day menu options by serving up four new bakery sandwiches. Dunkin’ Donuts’ new Ham & Cheese Bakery Sandwich features Black Forest ham, white cheddar cheese and Creamy Dijon sauce on a French roll, while the new Turkey, Cheddar & Bacon Bakery Sandwich features turkey, white cheddar cheese, bacon and Ancho Chipotle sauce on a French roll. Guests can also enjoy Chicken Salad and Tuna Salad Bakery Sandwiches, featuring chicken salad or tuna salad on a bagel. All bakery sandwiches are served oven-toasted and made-to-order on a French roll, bagel, or croissant.
Founded in 1950, Dunkin' Donuts is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' Donuts is a market leader in the regular/decaf coffee, iced coffee, hot flavored coffee, donut, bagel and muffin categories. Dunkin' Donuts has earned the No. 1 ranking for customer loyalty in the coffee category by Brand Keys for five years running. The company has 10,000 restaurants in 32 countries worldwide. In 2010, Dunkin' Donuts' global system-wide sales were $6 billion. Based in Canton, Mass., Dunkin' Donuts is a subsidiary of Dunkin' Brands Group, Inc. (NASDAQ: DNKN). For more information, visit www.DunkinDonuts.com.
