Dunkin’ Donuts Continues Development Plans in California

October 15, 2013 | Blog

In July, we announced that we established agreements with four franchise groups to build a total of 45 new restaurants in Southern California, with the first Dunkin’ Donuts restaurant expected to open in 2015. Today, I am pleased to provide Dunkin’ fans...

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Chef's Corner: Pumpkin Muffin Cheesecake Pie

October 14, 2013 | Blog

There is no denying that pumpkin is one of the best flavors of fall and here at Dunkin’ we are continuing the pumpkin celebration. This pumpkin season, I fell in love with the Dunkin’ Donuts Pumpkin Muffin. Using this seasonal bakery item, I decided to...

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Fair Trade Month: Facts About Dunkin’ Donuts’ Fair Trade Certified™ Espresso

October 11, 2013 | Blog

Did you know that every time you buy an Espresso, Cappuccino or Latte beverage from Dunkin’ Donuts that you’re supporting Fair Trade? Dunkin’ Donuts’ espresso beans are 100% Fair Trade Certified™ and selected from only the finest, high-quality Arabica...

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The Dunkin’ Donuts & Baskin-Robbins Community Foundation Raises Awareness for Hunger Action Month

October 09, 2013 | Blog

During the month of September, here at the DD mothership we participated in Hunger Action Month in an effort to bring awareness to the issue of hunger in America. Critical hunger needs is one of the three focus areas that The Dunkin’ Donuts &...

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DUNKIN’ DONUTS ANNOUNCES PLANS FOR 27 NEW SOUTHERN CALIFORNIA RESTAURANTS IN CENTRAL AND NORTHERN INLAND EMPIRE, NORTHERN ORANGE COUNTY AND WITH EMBASSY SUITES SAN DIEGO

October 07, 2013 | News

-More Than 70 Standalone Dunkin’ Donuts Planned for Southern California over Next Several Years; Company Continues to Recruit Qualified Operators for Growth in Golden State-CANTON, Mass. (Oct 7, 2013) – Dunkin’ Donuts, America’s all-day, everyday stop ...

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DUNKIN’ DONUTS ANNOUNCES PLANS TO DEVELOP RESTAURANTS IN TURKEY

October 02, 2013 | News

Leading Coffee and Baked Goods Chain Seeks Multi-Unit Franchisees to Develop Dunkin’ Donuts in Istanbul and Beyond CANTON, MA (October 2, 2013) – Dunkin’ Donuts, America’s all-day, every day stop for coffee and baked goods, today announced plans to ...

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Chef’s Corner: A Perfect Pair of Pumpkin Recipes

October 01, 2013 | Blog

It’s pumpkin season once again here at Dunkin’ Donuts! We’ve been helping pumpkin lovers enjoy the fall season by offering one of the largest varieties of pumpkin food and beverages of any national restaurant chain. To help people bring the passion for...

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STOKED FOR STEAK: DUNKIN’ DONUTS LAUNCHES NEW ANGUS STEAK & CHEESE WRAPS

October 01, 2013 | News

CANTON, MA (October 1, 2013) – This October, Dunkin’ Donuts, America’s all-day, everyday stop for coffee and baked goods, has two delicious new ways for on-the-go people to claim their steaks, today launching Angus Steak & Cheese Wraps. Offering a ...

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DUNKIN’ DONUTS’ EXECUTIVE CHEF PREPARES A PERFECT PAIR OF PUMPKIN RECIPES

October 01, 2013 | News

Bring a fall harvest to your home with Dunkin’ Donuts dessert recipes for Pumpkin MUNCHKINS® Whoopie Pies and Pumpkin Donut ParfaitPumpkin menu at Dunkin’ Donuts restaurants includes coffees, lattes, and donuts and new Pumpkin Pie Donut and Frozen ...

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Dunkin’ Donuts and CareerBuilder® Survey Reveals Role of Coffee During the WorkDDay

September 27, 2013 | Blog

This Sunday, September 29, is National Coffee Day, a day when we celebrate our love of coffee which plays an important (and sometimes necessary!) role in our daily lives, and especially in the workplace. In honor of the holiday, for the fourth year in a...

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